Dinner Buffet

Dinner Buffet $35 - $55

Your entree selection includes a choice of two accompanying courses. It is served with the chef’s selection of potato, pasta or rice and seasonal vegetables, rolls, butter and tea. (For luncheons deduct $5.00 per person and eliminate one course.)



Vegetarian Available (Please inquire)

Combination Selections. Select two entrees from the list above. The cost will depend on specific selection.